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Dive into our team’s expert insights on the latest efforts shaping aquatic animal welfare in the global food system. Our blog offers clear takeaways on the policies, innovations, and conversations driving meaningful change worldwide.

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A close-up of a yellow, leafy seaweed or kelp with a dark background.
Close-up of yellowish-green seaweed or kelp with textured, ruffled fronds.
Black and white photo of a lobster showing its claws, body, and antennae.
Aquatic Life Institute Aquatic Life Institute

Can You Fool a Fish?

Researchers at the University of Trento in Italy conducted a study to find out if a particular species of fish, the redtail splitfin, saw the Ebbinghaus illusion in the same way that we do. 

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Aquatic Life Institute Aquatic Life Institute

2021 Begins with a Splash

Aquatic animals are some of the most mistreated and misunderstood animals on earth. Until recently, virtually no attention was paid to the welfare of aquatic animals. ALI is working to change this, both in terms of public perceptions of fish sentience as well as industry standards for how fish are treated. 

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Aquatic Life Institute Aquatic Life Institute

Disastrous Salmon Farming Project for Animal Welfare

In 2024, nearly two million salmon will be produced each year on an intensive aquaculture farm in Pas-de-Calais. Accidents in such structures have already caused the death of several hundred thousand fish. Such breeding - and their corollary, an excessively high density of animals - raise important ethical questions.

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Aquatic Life Institute Aquatic Life Institute

2020 Review of Aquatic Animal Welfare from ALI

As the last blog post of 2020, we’d like to share our top stories for aquatic animal welfare from this year. In only a short few months, we have seen tremendous progress in this nascent movement, a testament to the foundational path that the Aquatic Life Institute (ALI) has been paving behind the scenes since its founding in mid-2019. Here are some highlights.  

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Aquatic Life Institute Aquatic Life Institute

Beautiful Aquatic Photographs from NPOTY 2020

Here are a few of the incredible photographs from this years Nature Photographer of the Year 2020 competition. The winners and runners-up were announced at the Nature Talks photo festival in the Netherlands.

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Aquatic Life Institute Aquatic Life Institute

Animal Welfare: a Crucial Issue in Fish Farming

While this end of the year is crucial for the orientation of fish farming with the establishment of an operational program and a sector plan for the coming years, around twenty associations and around fifty personalities are pleading for better consideration of animal welfare and recall the challenges of fish farming in this area.

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Aquatic Life Institute Aquatic Life Institute

Policy Work in France

Scientific work seems to show that a stimulating environment has a positive effect on the well-being of the animals because it allows the expression of natural behaviours, cognitive development and seems to reduce stress.

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Aquatic Life Institute Aquatic Life Institute

Governments Pledge to End Overfishing!

The leaders of the 14 countries set out a series of commitments on Wednesday that mark the world’s biggest ocean sustainability initiative, in the absence of a fully fledged UN treaty on marine life.

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Aquatic Life Institute Aquatic Life Institute

Announcing the Aquatic Animal Alliance!

We believe collaborative work as a coalition has the potential to be much more effective and impactful than multiple individual efforts by various animal protection organizations. We fear that if multiple organizations ask certifiers, labeling regimes and producers for many different standards, the effect may be that the lowest ask is what gets enshrined in the standards.

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Aquatic Life Institute Aquatic Life Institute

SDG 14 Life Below Water

Conserve and sustainably use the oceans, seas and marine resources for sustainable development.

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Aquatic Life Institute Aquatic Life Institute

Ending Harmful Fishing Subsidies

More than $22 billion of harmful 'capacity building' fishing subsidies contribute to overfishing, and lead to the loss of livelihoods and income for coastal communities. They have also been linked to Illegal, unregulated, and unreported (IUU) fishing activity.

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Aquatic Life Institute Aquatic Life Institute

Penaeid biosecurity

COVID-19 is not the only pandemic in the world today. At present there are dozens of active panzootics — animal pandemics — running rampant in farms around the world. Nowhere is this more prevalent than in farmed aquatic animal populations, who are not provided with the biosecurity measures deemed essential for preventing the emergence of novel diseases in other farming systems. 

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Aquatic Life Institute Aquatic Life Institute

Plastic in the Ocean

At the rate we are moving, by 2050 there will be more plastic in the ocean than fish. We need to continue to educate ourselves and become more aware of the use and disposal of plastic.

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Aquatic Life Institute Aquatic Life Institute

Defining “Welfare” for Aquatic Animals 

Every year, approximately two to three *trillion* aquatic animals are killed in the wild and 100 billion are farmed. Yet, at a global scale, there is a major gap in aquatic animal welfare considerations because the concept of what constitutes “humane fish” or “high welfare seafood product” remains a blank canvas. The Aquatic Life Institute is leading the effort to change this.

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Aquatic Life Institute Aquatic Life Institute

5 incredible underwater photographers

There’s so many inspiring photographers documenting the beauty and plight of the ocean. We decided to make a list of some favorites that are focusing on conservation and education.

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Aquatic Life Institute Aquatic Life Institute

5 fish documentaries to watch

These films offer an insight into the reality of the oceans and the fish that live there focusing on various ways we can support marine animals.

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Tessa Gonzalez Tessa Gonzalez

What is Aquaculture?

Aquaculture is the farming of aquatic animals, plants, and other organisms through cultivating freshwater and saltwater. The other main alternative is commercial fishing which involves the capture of animals from the wild.

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Aquatic Life Institute Aquatic Life Institute

World Salmon Day

The 8th of October marked the fifth annual 'World Salmon Day'. This holiday was proposed by the food brand 'Chicken of the Sea' in 2015 to highlight the dietary benefits of the popular fish, in the hope that it would lead to "a long-term increase in [the public's] heart and nutritional health.”

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